Last year, I wrote about a look back into my home-cooked journey so far. Then shortly before the end of 2014, I wrote a post on my preparation when cooking. Then I thought, "Why not snap a picture of before start cooking and the final results after cooking?"
So, here you go..
Left part of the picture is the ingredients all ready to be cooked on 13th April 2015. Ingredients on left (top to bottom): Spinach (washed and cleaned), a bowl of anchovy base soup, a bowl of sweet soy sauce + water + dark soy sauce, pork sliced thinly marinated with sweet soy sauce and sugar, one square tofu (rinsed and dried, cut into half inches long), a bowl of oyster sauce + water + sweet soy sauce.
My dinner dishes for that day? Click on the dish name to check out my recipe.
In case you are interested to view my other recipes, feel free to hop over to my Recipe Library page for more info!
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