For this post, I am sharing my 1st breadmaker recipe, Home Made White Bread. We were out grocery shopping at Tesco when hubby beckoned me over to have a look at some breadmakers sold there. After a quick Whatsapp session with my buddy (she's using one too), we decided to get the Tesco breadmaker (model BM10). I got this recipe online and followed it exact to the dot.
Ingredients:
* 1 1/3 cups of room temp water
* 1 tbsp of sunflower oil (for my 2nd attempt, I replaced this with VCO)
* 1 tsp of salt
* 2 tbsp of sugar
* 3 1/3 cups of bread flour/high Protein flour/high gluten flour
* 2 tsp dried yeast
Methods:
* The key is to put in the liquid ingredients, followed by semi liquid and finally the dry ingredients. So add water follow by oil, flour, salt and sugar.
* Tap the pan lightly to settle the flour.
* Make a small hole at the center of the flour heap. Add the yeast there.
* Lock the breadpan in the bread maker.
* Set the program to "Basic" follow by loaf size and select the crust color. (I didn't change any settings, and leave it as default)
* The bread maker will complete the task in 3 hours.
Outcome:
This recipe is definitely for keeps!
To view my other recipes, feel free to hop over to my Recipe Library page for more info!
